Restaurant Martinus
Restaurant Martinus
We warmly welcome you
Welcome to our restaurant! Here you can enjoy delicious food and beverages daily. On the menu, you will find a varied selection, both classic dishes in a modern guise and new creations. Additionally, we offer seasonal buffets or meals that perfectly match the respective season.
Restaurant Martinus
Our à la carte restaurant
Our restaurant "Martinus" is understood as a German crossover cuisine with international influences. We offer you a diverse mix of classic dishes in a modern guise as well as new compositions.
Breakfast
A delightful start to the day
With a delicious breakfast, you start the day well-fortified and much lighter. Our rich breakfast buffet offers something suitable for every taste and gets you ready for the day.
Reserve a table
by phone +49 (0) 38456 6692 0
via email: serrahn@vandervalk.de
or conveniently reserve online
Spontaneous visits are always welcome for smaller groups!
From 6 people onwards, we recommend making a table reservation to ensure a place is ready for you.
Höhepunkte
Dulce Tiempo
daily from 12:00 PM
Treat yourself to an enjoyable break daily from 12 PM in our hotel garden or at Restaurant Martinus. Look forward to a lovingly arranged tiered stand with fine sandwiches, freshly baked scones, and sweet delicacies from our patisserie.
€16.00 per person.
English tea time with petits
every 4th Sunday of the month
Enjoy an English tea time on the sun terrace of Restaurant Martinus. Look forward to loose tea of the best quality from Althaus, expertly prepared by our tea sommelier Melanie Eichmüller, accompanied by freshly baked scones and sweet delights from the patisserie.
Whisky tasting and dinner
Saturday, 25.04.
In the stylish setting of the Van der Valk Golfhotel Serrahn, we take you on a delightful journey through the six famous whisky regions of Scotland: Lowlands, Highlands, Speyside, Islands, Campbeltown, and Islay.
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