Temptation for the palate

Our menu

Enjoy à la carte

Our restaurant "Martinus" is understood as German crossover cuisine with international influences, offering you a varied mix of classic dishes in a modern guise as well as new compositions. Our culinary orientation is underlined by local and seasonal products from regional suppliers and producers. You can enjoy all this in the modern restaurant with a conservatory or on our wonderfully large sun terrace.

Soups

Cream soup of vine tomato
Milk foam | Rye bread croutons | Basil pearls | Garden cress
€9.00

Sweet Potato Coconut Soup
Cream | Lime | Coconut | Chorizo Chip | Cress
9.50 €

Appetizer

Plucked Salad from the Region
Cucumber | Tomato | Bell Pepper | Radish | Pomegranate Seeds | Black Bread Croutons | Lime Yogurt Dressing
9.50 €

optionally with chicken breast fillet + €5.00
Caramelized goat cheese + €5.50

Black Tiger Giant Prawns
Carrot | Ginger | Fennel | Dill | Grape | Marinated Cress | Yuzu Pearls | Pork Belly Crumble | Bread Chip
15.00 €

Meat

Breast of French guinea fowl
violet mashed potatoes | pea | green asparagus | confit tomato | wine foam
22.00 €

Lendchen from the country pig
young potatoes | carrot | young corn | radish | tomato | pea pod
€24.00

Rump steak from pasture-raised beef
Carrot | Onion cream | Smoked coleslaw | Cheddar potatoes | Leek ash
€30.00

Fish

Halibut fillet
young potatoes | saffron-cauliflower puree | sugar snap pea straw | lemon chimichurri | yuzu pearls
€25.00

Norwegian salmon
Red Beet Risotto | Spinach | Celery | Sea Asparagus | Truffle Foam
26.00 €

Bodden pikeperch fillet
Triplets | Romanesco | Celery | Capers | Raisins | Sea Asparagus | Wine Foam
€27.00

Vegetarian

Pappardelle Grande
Paprika | Cream cheese | Cherry tomato | Garden herbs | Mixed salad greens | Parmesan
€19.00

Beetroot Risotto
Goat Cheese | Walnut Crumble | Pulled Salad | Wine Foam
€20.00

Creamy buckwheat risotto
Forest mushrooms | Parmesan | Wild herb salad | Wine foam
€21.00

Dessert

Crème Brûlée made from Belgian chocolate
Nougat Sand | Amarena Cherry Ice Cream | Atsina Cress
9.50 €

Homemade caramelized brownie
Obstler crumble | Grape | Strawberry | Frozen yogurt ice cream | Atsina
9.50 €

Cheese selection
Truffle honey | Apricot mustard | Fruits | Homemade grape nut bread
13.00 €

For 2 people
14.00 €

Wild garlic menu from 08.04.

Cream soup of wild garlic
Cream | Black bread croutons | Garden herbs
9.00 €

Pappardelle
Wild garlic | Bush tomato | Cream cheese | Arugula | Parmesan
€20.00

Medallions of pork
Polenta Cream | Baby Vegetables | Jus | Wild Garlic
25.50 €

Fjord salmon fillet from the root broth
Wild garlic mash | Mire Poix | Brown butter | Fresh horseradish
26.50 €

Martinus Spring
Marinated berries | alcohol-free Prosecco | Frozen yogurt | Atsina
9.00 €

Discover more Van der Valk